La Garnacha Perdida Pireneo

Part of a “Garnacha” project by Raul Acha in vineyards in different areas of the Ebro Valley.

The grapes for this wine are grown on vineyards with very low yields and with the minimum of intervention. The wine is intense and rich with a complex blend of balsmaic notes and concentrated dark fruit alongside herbal notes of wild herbs and orange peel. With 12 months in French oak there is a slight spicy note and a long lingering finish.