Sant Pere Tinto

Sant Pere de Moixent is a collaboration of grape and olive growers in the historic village of Moixent and some neighboring towns. The cooperative includes slightly more than 1,000 members who farm around 5,000 hectares in total—an average of less than 12.5 acres per grower. All fruit is sourced from vineyards and olive groves in the La Costera zone, a growing region considered to be the most important quality leader for both wine and olive oil from the province of Valencia.

Cherry red color of medium intensity; aromas of seasonal red and black fruits with nuances of aromatic plants and spices. Easy entry on the palate: elegant, well-balanced, fresh and complex.