Adegas Valtea is situated in the Miño River valley, 30 km from the cities of Vigo and Ourense in western Spain. This wine is produced from the oldest vines in the Garabot estate, everything is by hand including the picking and selecting and truly reflects its terroir. Production is extremely limited.

It has a  fruity nose of apricot, pineapple and apple with hints of white flowers, whilst being full on the palate with a balanced acidity that gives it freshness. Overall it is persistent, with an elegant and lingering finish.