Alvear founded in 1729, is today one of the most prestigious wineries and international recognition of Andalusia. Located within the DO Montilla-Moriles.

This historic bodega has successfully managed to combine and put into practice the extensive experience of a privileged land and a dedicated family in order to produce exceptional wines.

The original recipe from Alvear produces this artisan vermouth, with a balanced combination of the Pedro Ximénez wines and aromatic plants, nuanced with a subtle and unmistakable fragrance.